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  • Vegan friendly
  • GL tested
  • High in fibre
  • 100% recyclable
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Carrot, almond & ginger muffins

Posted: 23 January 2023

Grab your Lizi’s Organic Nuts and Seeds Granola to get baking and serve up these tasty carrot, almond and ginger muffins. They are as simple to make as they are delicious in flavour – and what’s…

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Super greens bread

Posted: 17 January 2023

We’ve already heard about how beneficial it can be to pump up the plant-based aspects of our diets – and here’s a simple, tasty way to eat more green stuff every day. This super greens bread…

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Maple, pecan and apple bars

Posted: 11 January 2023

Add a spicy kick of cinnamon and cardamon to your Lizi’s low sugar maple and pecan granola with our recipe for these no-bake bars. Our satisfying treats are completely plant-based – a boost for anyone looking…

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Piccante cauliflower pizza

Posted: 5 January 2023

Get creative with this plant-based pizza made that little bit extra-special with some Lizi’s magic. Cauliflower and Lizi’s low-sugar granola are the stars in making a deliciously nutty tasting base perfect to load up with your…

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Desserts

Vegan and Sugar-Free Strawberry Mousse crunch

Posted: 6 September 2022

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Breakfast

Granola Picnic Buns

Posted: 11 August 2022

These little granola buns are fun to make and lovely for summer picnics and school holiday adventures. Pack them with delicious fillings and munch them in your favourite places.

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Desserts

Little Italian Almond and Granola Biscuits

Posted: 11 August 2022

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Breakfast

Blackberry, pistachio & passionfruit chia pudding parfait

Posted: 7 July 2022

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Sticky Peaches

Posted: 7 July 2022

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Desserts

Lizi’s Jubilee Granola cake

Posted: 30 May 2022

Vanilla scented almond cake is baked with a sprinkle of raspberries and a crumbly layer of golden granola. Prettily piped with cream cheese frosting and a layer of summer berries, it looks stunning topped with more…

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