Gluten Free Hazelnuts, Pecans & Almonds Granola 350g
In stock
Toasted gluten free oat and seed granola with caramelised nuts.
Our Gluten Free granola includes indulgent ingredients like gluten-free toasted oats, desiccated coconut, pecans, hazelnuts, and almonds paired with baked seeds to provide our signature crunch before being rolled in date syrup to give a rich flavour.
Wholegrain oat flakes (50%), seeds (12%) (sunflower, golden linseeds), rapeseed oil, desiccated coconut, caramelised nuts (5%) (caramelised almonds [whole almonds, sugar, dextrose], caramelised hazelnuts [hazelnut halves, sugar, dextrose], caramelised pecan nut pieces [pecan nut pieces, sugar, dextrose]), fructose, date syrup, chicory fibre, natural flavouring.
Allergy Advice! For allergens, see ingredients in bold.
Oats contain protein called avenin to which some people may be sensitive.
The factory where this product is made also handles peanuts and other nuts.
Whilst every effort is made to prevent cross contamination, trace amounts of these allergens may be present in this product.
| Average Values | per 100g | per 50g portion | %*RI per portion |
|---|---|---|---|
| Energy | 2042kJ / 489kca | 1021kJ / 245kcal | |
| Fat | 25.1g | 12.6g | |
| of which saturates | 5.1g | 2.6g | |
| Carbohydrates | 51.1g | 25.6g | |
| of which sugars | 8.7g | 4.4g | |
| Fibre | 9.1g | 4.6g | |
| Protein | 10.1g | 5.1g | |
| Salt | 0.03g | 0.02g |
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